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Simply soak Bamboo Tree noodles in boiling water and drain. Sauté shallots, stir-fry tomatoes until softened, and then add broth. When the broth boils, add PorKwan crab seasoning for a rich flavor. The crab broth vermicelli mixture is made with minced meat, dried shrimp, and eggs, then added to the broth to cook. Finally, add fried tofu and season to taste. The final crab broth vermicelli offers an intense crab flavor that is easy to make at home.