Mochi is much more than a simple dessert, it is a real invitation to travel to the heart of Japanese traditions.

Prepared with a sticky rice dough that gives it this soft and elastic texture, each mochi hides in its heart a deliciously surprising filling: sweet red bean paste, melting ice cream or even fresh fruit. Each bite is an explosion of sweetness, subtly mixing traditional flavors like matcha, black sesame or strawberry.

Mochi doesn't just satisfy the taste buds, it tells a story, that of an ancestral art of Japan, where simplicity rhymes with refinement. Perfect to accompany a cup of tea or for a gourmet break, it seduces lovers of fine and delicate sweets.

Let yourself be enchanted by this little delight from elsewhere, and discover a new way to savor sweet pleasure.