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Instant noodle dish combined with Korean kimchi is a perfect fusion of the rich flavor of noodles and the tangy and spicy taste of kimchi. It is an iconic dish of Korean cuisine.

Pork kimchi soup is made by stir-frying the meat with kimchi, then cooking it with kimchi juice and hot water, seasoned to taste for a spicy, tangy flavor.

Som Tam is a famous green papaya salad from Thailand, prepared with grated green papaya, dried shrimp, peanuts, fish sauce, lemon and chili pepper. This dish is distinguished by its unique flavors of sour, spicy, salty and sweet, combined with the crunch of fresh papaya, providing an irresistible taste experience. It is one of the most loved dishes in Thailand and beyond.

Tom Yum is a famous traditional soup from Thailand, known for its distinctive spicy and sour flavor. This dish perfectly harmonizes the spiciness of chili pepper, the acidity of lemon, the richness of coconut milk, and the captivating aromas of herbs such as lemongrass, kaffir lime leaves, and galangal. Tom Yum is often prepared with shrimp, chicken, or seafood, providing a captivating culinary experience. It is not only a popular dish in Thai cuisine, but is also loved around the world for its unique and rich flavors.

This is a recipe for Pad Thai . Pad Thai, one of the best Thai dishes that you can easily get addicted to after your first trip.

Are you looking to prepare a tasty stir-fried pork dish according to Vietnamese culinary tradition? Discover now the detailed recipe and tips for cooking a stir-fried pork rich in flavors, right at home. From the choice of ingredients to the marinade, including the cooking techniques, everything is explained precisely so that you can easily make this dish. Try it today and bring the flavors of Vietnam to your family table!