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    Gyoza Vegetarian - Ajinomoto - 600g

    CHF 15.50
    CHF 2.58  per  100g
    Tax included.

    Product Description

    AJINOMOTO Vegetarian Gyoza offers a perfect culinary combination of fresh vegetables and the crispy crust of gyoza. The inner filling is a subtle harmony of shiitake, carrots, cabbage and fresh onion, bringing a distinctive umami flavor as well as a sweet and crunchy touch. This product is not only an excellent choice for a vegetarian diet, but also ideal for those who prioritize healthy and nutritious foods.

    Information

    Brands: AJINOMOTO
    Country/Region of Origin: Japan
    Unit: Pack
    Weight: 600g
    Directions: Heat the pan and add oil. Place the cakes in the pan and simmer for about 2-3 minutes or until the underside becomes golden and crispy. Add a little water to the pan and cover with a lid, cook for another 5-7 minutes until the filling is cooked through and the shell becomes crispy. Remove the cakes from the pan and let them drain before enjoying.
    Storage: Store in a cool, dry place away from direct sunlight. If any cakes remain, store them in the freezer. To maintain quality, it is recommended to use them within 1-2 weeks.

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    Gyoza Vegetarian - Ajinomoto - 600g

    CHF 15.50
    CHF 2.58  per  100g

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