Japanese chicken curry ( Japanese Katsu Curry ) is a comforting dish, iconic in Japanese homes. Imagine a creamy, fragrant curry sauce, crispy breaded chicken, tender vegetables, and fluffy white rice... A true delight on a plate!

Want to travel to Japan without leaving your kitchen? It's possible with HelloAsia.ch!

Quick summary

Why adopt this recipe at home?
Ingredients for Japanese Chicken Curry Rice (Serves 3-4)
How to Make Japanese Chicken Curry Rice
Gourmet tips
Conclusion

Why adopt this recipe at home?

✔ Ultra simple : Easy steps to follow, even for beginners.
✔ Delicious and balanced : An explosion of flavors without excess.
✔ Accessible ingredients : Everything is available online at HelloAsia.ch .

Japanese Chicken Curry Rice

Ingredients for Japanese Chicken Curry Rice (Serves 3-4)

300 g of chicken breast
1 egg
100 g of panko breadcrumbs (available on HelloAsia.ch)
1 carrot
3 potatoes
1 large onion
60g Japanese curry cubes (4 cubes)
2 tbsp cooking oil
1 tbsp chili powder (optional)
Salt, pepper
700 ml of water
White rice (available on HelloAsia.ch)

How to Make Japanese Chicken Curry Rice

1. Prepare your ingredients

Peel the vegetables, wash them, then cut the carrots and potatoes into cubes. Cut the onion into quarters.

2. Prepare the crispy chicken

Beat the egg. Dip the chicken pieces in the beaten egg, then roll them in the panko breadcrumbs. Fry in oil until golden brown on both sides.

3. Cook the curry

Heat 2 tablespoons of oil in a saucepan. Sauté the carrots for 5 minutes, then add the potatoes, onions, and salt. Cook for 3 minutes. Then add 700 ml of water and bring to a boil. Stir in the Japanese curry cubes until melted. Season to taste.

4. Cook the rice

Rinse the rice 1 to 2 times, then cook it according to your usual method.

5. Dressage

Place a portion of rice in the center of the plate. Arrange the crispy chicken slices on top. Drizzle generously with curry sauce and surround with vegetables.

Gourmet tips

Replace the chicken breast with chicken thigh for more tenderness.
Add sesame seeds to the breadcrumbs for extra flavor.
Adjust the chili pepper according to your tolerance for spicy dishes.

Conclusion

Japanese Chicken Curry Rice

A delicious, comforting dish that's easy to make at home with the right ingredients. Japanese chicken curry rice is the perfect choice for a successful family meal.

👉 Order all your ingredients on HelloAsia.ch and cook Japanese food this weekend!

HOMEMADE RECIPES · curry

Japanese Katsu Curry – The Essential Home Recipe