Palm sugar - COCK - 200g

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CHF 2.50

CHF 0.55 100g

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Product Description

COCK palm sugar is originally made from the sap of sugar palms, date palms or sugar palms. It is produced by harvesting the sap from the tree, then boiling it to create a syrup that crystallizes into different shapes and sizes. In Thai cuisine, palm sugar is mainly used in desserts and sweets, but also in curries and Thai sauces.

Information

Brands: COCK
Country/Region of Origin: Thailand
Unit: Pack
Weight: 200g
Use: Use palm sugar to sweeten desserts, curries and Thai sauces.
Storage: Store in a cool, dry place away from direct sunlight.

How much does delivery cost?

Order amount → Delivery costs

0 CHF to 19.99 CHF → 11.90 CHF
20 CHF to 59.99 → 9.90 CHF
60 CHF to 88.99 CHF → 6.90 CHF
From 89 CHF → Free

Ingredients

Palm sugar

Valeurs nutritives

per 100 g

• Energy: 1547 kJ / 364 kcal

• Fat: 0 g

• of which saturated fatty acids: 0 g

• Carbohydrates: 91 g

• of which sugars: 82 g

• Fiber: 0 g

• Protein: 0 g

• Salt: 0.07 g

Mode d'emploi

Use palm sugar to sweeten desserts, curries and sauces.

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