In 2024, Vietnam continues to stand out with its unique traditional dishes and innovative culinary creations. Here is a list of Vietnamese dishes to try this year:

1. Pho

Description

Phở is the national dish of Vietnam, consisting of rice noodles , a rich broth made from beef or chicken bones, and various meats such as rare beef, stewed beef, or chicken.

Noticed

In 2024, pho variations such as "pho tron" (mixed noodles), "pho xao" (fried noodles) or pho with creative broths are attracting attention.

Spices needed to prepare pho

Broth : star anise, cinnamon, cloves, black cardamom, ginger, dried onion, fish sauce, sugar, salt, pepper.

Seasoning: chives, long coriander, coriander, lemon, chili, hot sauce, black sauce.

>> Read more: How to make Phở .

2. Banh Mi

Description

Vietnamese bánh mì is a perfect combination of crispy bread and fillings such as grilled meat, cold cuts, pâté, fresh vegetables and signature sauce.

Noticed

Bánh mì with new fillings like stir-fried beef with lốt leaves, seafood or the vegetarian version is very popular.

Spices needed to prepare bánh mì

Filling: pâté , butter, soy sauce, salt, sugar, pepper.

Vegetables and seasonings: cucumber, pickled vegetables, coriander, chili pepper, mayonnaise.

>> Read more: How to make pâté bread .

3. Bun Cha

Description

Bun chả is a famous Hanoi dish, consisting of rice noodles, grilled meat and meatballs, accompanied by sweet and sour fish sauce and fresh vegetables.

Noticed

Creative versions of bún chả with unique sauces or different meats are worth trying.

Spices needed to prepare bún chả

Sauce: fish sauce, garlic, chili pepper, sugar, vinegar, water.

Grilled meat: fish sauce, honey, minced garlic, pepper, oyster sauce, cooking oil.

Fresh vegetables: lettuce, Thai basil, perilla, aromatic herbs.

>> Read more: How to make bún chả bread .

Bun Cha Hanoi Traditional Vietnamese Dishes

4. Gỏi Cuốn

Description

Gỏi cuốn is a light dish made with shrimp, meat, rice noodles and fresh vegetables wrapped in rice paper, served with peanut sauce or sweet and sour fish sauce.

Noticed

Gỏi cuốn with novel ingredients like mushrooms, seafood or various vegetables offers an interesting experience.

Spices needed to prepare gỏi cuốn

Sauce: Peanut sauce or fish sauce made with fish sauce, sugar, vinegar, garlic and chili pepper.

Seasoning: salt, pepper, fresh vegetables like Thai basil, coriander, mint.

>> Read more: How to make Vietnamese Spring Rolls .

5. Banh Xeo

Description

Bánh xèo is a crispy pancake filled with shrimp, meat, bean sprouts, served with fresh vegetables and a sauce.

Noticed

In 2024, bánh xèo with seafood fillings or creative toppings is very popular.

Spices needed to prepare bánh xèo

Paste: turmeric, coconut water, salt, water, chives.

Filling: shrimp, meat, bean sprouts, onion, salt, pepper.

Sauce: fish sauce, sugar, vinegar, garlic, chili pepper, water.

Banh xeo Must-try Vietnamese Dishes in 2024

6. Cao Lau

Description

Cao lầu is a Hoi An specialty, with thick noodles, pork, fresh vegetables and a flavorful broth.

Noticed

Variations of cao lầu with different meats and seafood are becoming popular.

Spices needed to prepare cao lầu

Broth: fish sauce, chopped garlic, pepper, sugar, coconut water.

Seasoning: fresh vegetables like bitter lettuce, mung beans, bean sprouts, fried onions.

>> Read more: How to make cao lau .

Must-try Vietnamese dishes in 2024: Cao Lau

7. Banh Can

Description

Bánh căn is a small, crispy pancake with a filling of shrimp, squid or minced meat, served with a sweet and sour sauce and fresh vegetables.

Noticed

The new version of bánh căn with creative fillings like mushrooms, chicken or cheese is also worth trying.

Spices needed to prepare bánh căn

Dough: water, rice flour, salt.

Filling: shrimp, squid, minced meat, onion.

Sauce: fish sauce, sugar, vinegar, garlic, chili pepper, water.

>> Read more: How to make banh can .

Must-try Vietnamese dishes in 2024: Bánh căn

8. Chè

Description

Vietnamese chè comes in several varieties such as chè bưởi (grapefruit), chè with beans, chè with herbal jelly, with a sweet and refreshing flavor.

Noticed

Chè with new ingredients like tropical fruits, vegetable jelly or new types of beans is a trend.

Spices needed to prepare chè

Chè bưởi: mung beans, grapefruit zest, sugar, salt, coconut milk.

Bean Chè: various beans (mung beans, red beans, black beans), sugar, coconut milk, vanilla.

9. How to Train Your Dragon

Description

Cơm tấm is a popular dish consisting of broken rice, grilled meat, eggs, cold cuts, served with fish sauce.

Noticed

Cơm tấm with different meats and creative sauces attracts the attention of foodies.

Spices needed to prepare cơm tấm

Grilled meat: fish sauce, sugar, minced garlic, pepper, oyster sauce, cooking oil.

Fish sauce: fish sauce, sugar, vinegar, garlic, chili pepper, water.

Seasoning: fresh vegetables like coriander, cucumber, tomato.

10. Lẩu Mắm

Description

Lau mam is a typical southwest hotpot with a broth made from fermented fish, vegetables and seafood or meat.

Noticed

New types of lẩu mắm with fermented fish varieties and creative ingredients are highlights of the cuisine.

Spices needed to prepare lẩu mắm

Broth: fermented fish (mắm cá linh, mắm cá sặc), garlic, chili pepper, sugar, pepper.

Seasoning: fresh vegetables like mung beans, green cabbage, eggplant, bean sprouts, Thai basil.

11. Trang Nuong Bath

Description

Bánh tráng nướng is a popular snack, consisting of crispy grilled rice cakes topped with egg, meat, shrimp, onion and sauce.

Noticed

Bánh tráng nướng with creative toppings like cheese, sausage or seafood is also popular.

Spices needed to prepare bánh tráng nướng

Filling: eggs, dried shrimp, minced meat, chives, butter, cheese, mayonnaise.

Seasoning: hot sauce, fish sauce, salt, pepper.

12. Nem Rán (Chả Giò)

Description

Nem rán is a traditional dish consisting of pork, shrimp, black mushrooms, vermicelli, wrapped in rice paper and fried until crispy.

Noticed

New versions of nem rán with various fillings such as mushrooms, vegetables or seafood are very popular.

Spices needed to prepare nem rán

Filling: pork, shrimp, black mushrooms, vermicelli, carrots, chopped garlic, salt, pepper.

Sauce: fish sauce, sugar, vinegar, garlic, chili pepper, water.

Easy to Make Vietnamese Fried Spring Rolls

Conclusion

2024 is a great year to discover Vietnamese cuisine, which combines tradition and modernity. Take the time to taste and explore these unique dishes for an unforgettable culinary experience!

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Must-Try Vietnamese Dishes to Try in 2024