Dried Wakame Seaweed for Salad/Soup - TOKON - 20g

TOKON Dried Wakame Seaweed is an essential ingredient to bring a touch of authenticity to your Japanese dishes. Rich in vitamins and minerals, it offers a soft texture and a subtle umami flavor that enriches your salads and soups. Carefully dried, this seaweed retains all its nutritional qualities, while being easy to integrate into your daily cooking.

Ideal for traditional miso soup or fresh salads, dried wakame seaweed quickly rehydrates by absorbing water to regain its original texture. Simply add it to your broth or mix it into your salad for a healthy and tasty flavor, full of freshness.

In addition to their delicious taste, these seaweeds are a natural source of antioxidants and minerals such as calcium and magnesium, thus contributing to a balanced and healthy diet. With TOKON Dried Wakame Seaweed , you bring a Japanese and nutritious touch to your meals while exploring new flavors.