Shoyu Ramen Broth
ITA-SAN Shoyu Ramen Broth is the perfect base for making delicious, authentic ramen soups right at home. This flavorful broth is made from high-quality, natural ingredients, with shoyu (Japanese soy sauce) for a rich umami flavor, and kombu, bonito, and spices for a unique depth.
Simply heat the broth and add it to your favorite noodles, vegetables, meats, and toppings like eggs, nori, or spring onions for a flavorful ramen in no time. It's also a great all-purpose broth for other Asian soups, stews, or stir-fries.
ITA-SAN Shoyu Ramen Broth is the perfect ingredient for all Asian cuisine lovers who want to recreate authentic flavors easily and quickly.
Shoyu Ramen Broth