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Tonkotsu Ramen Broth

CHF 7.50
CHF 1.70  per  100g
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Product Description

ITA-SAN Tonkotsu Ramen Broth is an authentic base for making rich and creamy tonkotsu ramen at home. This broth is made from slow-simmered pork to achieve a creamy texture, with a touch of soy sauce, garlic, ginger and spices for a balanced and savory taste.

Simply heat the broth and add it to fresh noodles, tender pork (chashu), soft-boiled eggs, green onions, and nori for a complete and delicious ramen. This broth can also be used in other Asian dishes that call for a rich broth or as a base for sauces.

Information

Brand: ITA-SAN

Country/Region of Origin: Japan

Unit: Pot

Weight: 440g

Usage: To use ITA-SAN Tonkotsu Ramen Broth, simply heat the broth, then add ramen noodles and your favorite ingredients such as pork, egg, green onions, and seaweed. You can also use it as a base for soups or sauces, to add a rich, deep flavor to your dishes.

Storage: Store in a cool, dry place, away from direct sunlight.

Ingredients

Eau, os de porc, poulet de soupe, pieds de porc, peau de porc, sel iodé (sel, iodate de potassium), sirop de betterave sucrière, gingembre, ail.

Valeurs nutritives

Valeurs nutritionnelles pour 100 g
Énergie : 295 kJ / 70 kcal

Matières grasses : 3,60 g

Dont acides gras saturés : 1,30 g

Glucides : 0,50 g

Dont sucres : 0,50 g

Protéines : 9,50 g

Sel : 0,45 g

Mode d'emploi

Il suffit de chauffer le bouillon et de l'ajouter à des nouilles fraîches, du porc tendre (chashu), des œufs mollets, des oignons verts et du nori pour un ramen complet et délicieux. Ce bouillon peut également être utilisé dans d'autres plats asiatiques nécessitant un bouillon riche ou comme base pour des sauces.

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Tonkotsu Ramen Broth

CHF 7.50
CHF 1.70  per  100g

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