Rainbow Candy Making Kit - MEITIANYILE DIY - 20g

Brand: MEITIANYILE DIY
Country/Region of Origin: CHINA
Unit: Box
Weight: 20g
Usage:

• Preparing the powdered sugar: Cut open the container and add powdered sugar No.1 with water. Stir until completely dissolved (add water up to the horizontal line of the container).
• Mixing other sugars: Add powdered sugars No.2, 3, and 4 into rectangular containers with water up to the horizontal line. Stir each sugar individually.
• Creating colors: Pour the No.1 sugar solution into the petal sections of the main container.
• Coloring: Use the yellow, red, and blue solutions to create your favorite colors with a pipette.
• Forming the candies: Use the pipette to drop the colored solutions into the desired flower shape and let it sit for 5 minutes.
• Preparing the chocolate sauce: Heat water to about 50°C and place the chocolate container inside to melt.
• Assembling the candies: Using a spoon, carefully transfer the colorful candy drops into a shape. Drizzle the melted chocolate sauce over the warm candies.
• Cooling: Place the shapes in the refrigerator for 15 minutes. Your rainbow candies are ready to enjoy!
• Storage: Store the kit in a cool, dry place, away from direct light. Use before the date indicated on the packaging for optimal quality.