Deba knife 150 mm - SEKIRYUSAKU

The 150mm Deba Knife - SEKIRYUSAKU is a traditional Japanese kitchen knife specifically designed for preparing fish and seafood. Its thick, robust 150mm blade allows you to cut off the fish head, fillet the fish, and work precisely around bones.

Thanks to its distinctive shape, this knife offers excellent control when cutting and makes preparing whole fish easier. It is also suitable for cutting meat or certain ingredients requiring a clean and precise cut.