Mild Japanese Curry - Golden Curry

S&B Japanese Mild Curry is perfect for those who enjoy a dish with rich flavours but without a strong spiciness. With a slightly sweet base and velvety texture, this curry is suitable for children or those who prefer a mild and comforting taste experience.

Main features:

• Flavor: Mild, with balanced curry aromas and a subtly sweet note.

• Texture: Creamy and smooth when cooked, perfectly enveloping the ingredients.

• Adaptability: Suitable for a variety of meats, fish or vegetables, as well as vegetarian preparations.

• Practical: The roux blocks dissolve quickly, making preparation quick and easy.

Recommendations for use:

1. Suggested ingredients:

• Vegetables (potatoes, carrots, onions)

• Chicken, pork or tofu according to your taste

• Japanese white rice (gohan) as a side dish

2. Tips for more flavor:

• Add a touch of milk or cream for even more sweetness.

• Enhance the taste with a spoonful of honey or sweet soy sauce.

Ideal for family meals or for discovering Japanese cuisine gently, this curry offers a gourmet experience without being spicy.