Shiso Leaves - 100g

Transform your Japanese dishes into a truly authentic experience with shiso leaves, an essential aromatic herb in Japan.

Halfway between mint, basil, and a slightly anised touch, shiso brings a unique freshness that instantly enhances your recipes.

Why you'll love it:

• Fresh and refined flavor – ideal for balancing rich or fatty dishes
• Perfect with sushi & sashimi – helps neutralize fish odors
• Excellent with grilled meats – for an authentic Japanese touch
• Versatile – salad, cold noodles, wraps or tempura

Usage ideas:

• As an accompaniment to sushi or sashimi
• Wrapped with grilled beef (yakiniku style)
• Chopped into a salad or soba noodles
• Fried in tempura for a crispy snack

Format

• 100g (approx. 30–50 leaves depending on size)

The little detail that changes everything:
A simple dish immediately becomes more "Japanese restaurant" with a few shiso leaves.