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Bonito Dried and Smoked Tuna Flakes - Katsuobushi - 40g

CHF 7.95
CHF 19.88 100g

Product Description

Dried and smoked tuna flakes, called Katsuobushi WADAKYU, are an essential ingredient in Japanese cuisine. They come in the form of small shavings, obtained from striped bonito fillets, dried, fermented and smoked. Katsuobushi is used in many dishes, including soba, miso soup and dashi broths. It is also appreciated as a refined seasoning in dishes such as takoyaki and okonomiyaki.

Information

Brands: WADAKYU
Country/Region of Origin: ES
Unit: Pack
Weight: 40g
Uses: Katsuobushi is used in many dishes, including soba, miso soup, and dashi broths.
Storage: Store in a cool, dry place away from direct sunlight.

Ingredients

High altitude bonito(Katsuwonus pelamis) (100%).

Nutritional values

per 100 g:

Energy: 1563 kJ / 369 kcal

Fat: 5.2 g

of which saturated fatty acids: 1.7 g

Carbohydrates: 0.1 g

of which sugars: 0.1 g

Protein: 80.6 g

Salt: 0.3 g

Instructions for use

Best before

30/09/2027
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Bonito Dried and Smoked Tuna Flakes - Katsuobushi - 40g

CHF 7.95
CHF 19.88 100g
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