• Home
  • Chicken and vegetable gyozas - HANABI - 600g
  • Gyozas poulet et légumes - HANABI - 600g
Sold out

Chicken and vegetable gyozas - HANABI - 600g

Spend CHF 89.00 to get FREE SHIPPING
CHF 14.90
CHF 2.48 100g
Tax included.
Shipping calculated at checkout.

Product Description

Honestly, if you like Japanese food, you have to try these gyozas 😍
They're juicy on the inside with good chicken and lots of vegetables, and crispy on the outside once pan-fried. The mixture is super balanced, so you can eat it without feeling hungry.

👨🍳 Easy to prepare : you fry them in a pan with a little oil, add a little water, cover for 4-5 minutes... and bam, you have a dish worthy of a Japanese restaurant at home.

  • 600g, you have enough to treat 2-3 people easily

  • Recipe inspired by the true taste of Japan

  • You can also steam them or bake them if you can't be bothered to keep an eye on them.

🍽️ Perfect for a quick dinner, an aperitif with friends, or just a craving for comfort food without the hassle.
Do not refreeze if product has been thawed.

Information

Brands: HANABI
Country/Region of Origin: Thailand
Unit: Package
Weight: 600g
Storage: Keep frozen below -18°C.

How much does delivery cost?

Order amount → Delivery costs

  • 0 CHF to 29.99 CHF → 11.90 CHF
  • 30 CHF to 59.99 → 9.90 CHF
  • 60 CHF to 88.99 CHF → 7.90 CHF
  • From 89 CHF → Free

Ingredients

Vegetables 35% (cabbage, leek, onion),wheat flour,chicken19.5%, water, starch, fatchicken, oil ofsesame, soy sauce (water,soy,wheat, salt), spices, flavorings, salt, yeast extract,lactose, sugar, flavor enhancers: E621 - E635, emulsifier: E464

Nutritional values

Nutritional information per 100g:

  • Energy: 663 kJ / 157 kcal
  • Fat: 3.4g, of which saturated fatty acids: 1.2g
  • Carbohydrates: 26g, of which sugars: 2.0g
  • Protein: 5.9g
  • Salt: 1.10g

Instructions for use

Stove :Pour 1 tablespoon of oil into a frying pan and heat. Add the frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60 ml) into the pan, cover, and cook over low heat for 2 minutes. Remove the lid and continue cooking for another minute, until the water has evaporated.

Frying:Fry in oil heated to 170°C - 180°C for about 2 minutes 30 seconds.

Boiled:Place the product in simmering water and cook for approximately 3 minutes 30 seconds.

Steam :Steam at 100°C for about 5 minutes.
View full details

Chicken and vegetable gyozas - HANABI - 600g

CHF 14.90
CHF 2.48 100g

Recently viewed products