Udon noodles - 800g

Brands: KLKW
Country/Region of Origin: CHINA
Unit: package
Weight: 200g

Directions: Bring 300ml of water to the boil, add the udon noodles and simmer for 2-3 minutes. Drain and serve. These thick, chewy noodles are ready to be dug straight into an umami soup or used as a base for a multitude of delicious dishes.
Storage: Store noodles in a cool, dry place away from direct sunlight. Once opened, be sure to reseal the package tightly to preserve freshness.

Eau, farine de blé, épaississants (E1420, E401), gluten de blé, sel

Valeurs nutritionnelles pour 100 g :
Énergie : 626 kJ / 150 kcal
Matières grasses : 0,4 g
dont acides gras saturés : 0 g
Glucides : 31,7 g
dont sucres : 0,9 g
Fibres : N/D
Protéines : 4,8 g
Sel : 0,2 g