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Korean Mirin for Cooking - CHUNG JUNG ONE - 410ml

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CHF 4.50
CHF 1.10 100ml

Product Description

CHUNG JUNG ONE Korean mirin is a cooking seasoning widely used to add a slightly sweet and balanced touch to Asian dishes. It also helps tenderize meat and reduce strong odors during cooking 😋

🍶 Why use this Korean mirin?

  • Adds a sweet and balanced flavor
  • Ideal for marinades, sauces, and stir-fries
  • Helps tenderize meat and fish
  • Widely used in Korean and Asian cuisine

💡 Tip
A few spoonfuls are enough to give a richer and more authentic flavor to your Asian dishes 👌

Information

Brands: CHUNG JUNG ONE
Country/Region of Origin: Korea
Unit: Can
Weight: 410ml
Storage: Store in a cool, dry place away from direct sunlight.

Ingredients

Water, high fructose corn syrup, sugar, glucose, grain vinegar, salt, ginger extract 1%, alcohol, plum extract 1%, acidity regulator: E330, E296, E270, E363.
No major allergens (gluten, soy, milk, eggs, peanuts, tree nuts, fish, crustaceans, mollusks, sesame, mustard, celery, lupin) are indicated in the ingredient list visible on the packaging.

Nutritional values

Nutritional values per 100 ml
Energy: 653 kJ / 155 kcal
Fat: 0.1 g
of which saturates: 0 g
Carbohydrate: 39 g
of which sugars: 35 g
Protein: 0.1 g
Salt: 1.1 g

Instructions for use

Add directly to marinades, sauces, soups, or stir-fries during cooking. Perfect for bulgogi, teriyaki chicken, stir-fried vegetables, or homemade broths.

Best before

07/26/2027
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Korean Mirin for Cooking - CHUNG JUNG ONE - 410ml

CHF 4.50
CHF 1.10 100ml

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