Sweet Mirin - HINODE - 400ml

Brand: MIYATA
Country/Region of Origin: Japan
Unit: Bottle
Volume: 150ml
Usage: Used in dishes like teriyaki, sukiyaki, or in sauces and soups to enhance depth and flavor.
Storage: Store in a cool, dry place away from direct sunlight.

Hinode Mirin ingredients may vary by source. Some reported compositions include:

• Glucose (from corn), water, alcohol (from corn), glutinous rice, fermented rice.
• Corn syrup, water, seasoning (rice, koji, salt), vinegar, citric acid, alcohol (0.9%).
• Glutinous rice, rice malt, saccharides, distilled alcohol.

Pour 100 g :

Énergie : 189 kJ / 45 kcal

Matières grasses : 0 g

dont acides gras saturés : 0 g

Glucides : 11,1 g

dont sucres : 0 g

Protéines : 0 g

Sel : 0,04 g

Hinode Sweet Mirin can be used in various ways in Japanese cuisine:

• Seasoning: Adds balanced sweetness and depth to sauces and marinades.
• Glazing: Perfect for lightly coating stir-fried dishes like teriyaki, giving them a nice shine.
• Simmered dishes: Enhances the flavor profile of stews like sukiyaki while softening ingredients.
• Soups & Broths: A small amount can be added to soups, such as miso soup, to enrich the taste.
• Storage: Keep in a cool, dry place. After opening, refrigerate and consume within two months to preserve its quality.