Brand: OTAFUKU
Origin: Japan
Unit: Pack
Weight: 300g
Ingredients: Water, Sugar, Molasses, Tomato Paste, Soy Sauce (Soybeans, Water, Salt), Apple Paste, Salt, Grain Vinegar, Modified Corn Starch, Onion Paste, Spices, Yeast Extract, Concentrated Date Juice, Carrot Extract, Xanthan Gum, Garlic Extract, Shiitake Mushroom Powder.
Usage: Pour Yakisoba sauce over cooked Yakisoba noodles and mix well. This sauce can be used to prepare a delicious stir-fried noodle dish at home. It is also great for seasoning other stir-fried dishes or as a dipping sauce for fried foods.
Storage: Store in a cool, dry place, away from direct sunlight.