Soft wheat noodles – thin – MI TRUNG GA – 454g

Brands: MI TRUNG GA

Country/Region of Origin: China

Unit: Package

Weight: 454g

Storage: Store in a cool, dry place away from direct sunlight.

Wheat flour, tapioca starch, water, acidity regulator (E500, E501)

Nutritional values per 100 g:

Energy: 1519 kJ / 358 kcal

Protein: 14.3 g

Carbohydrates: 70.9 g

• 
  of which sugars: 1.2 g
  
  Fat: 1.3 g
  
• 
  of which saturated fatty acids: 0.4 g
  
  Salt: 0.085 g

Inspired by a traditional Vietnamese dish, Mi Trung Ga is an egg noodle. Made from wheat flour, this pasta also contains tapioca starch, water, and an acidity regulator. Easy to prepare, it cooks in 3 minutes. Plus, there are no difficult steps involved.

Preparation method:

1. Cook the noodles for 3 minutes in boiling water.
   
2. Rinse and drain the pasta.
   
3. You can then sauté them and add the ingredients of your choice.