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  • Pain japonais fourré à la crème de Hokkaido - TOKIMEKI - 70g

Japanese Bread Filled with Hokkaido Cream - TOKIMEKI - 70g

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CHF 3.50
CHF 5.00 100g

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Product Description

This TOKIMEKI Japanese bread is generously filled with Hokkaido cream, renowned for its delicate sweetness and rich, milky flavour. Its soft bread texture combined with the smooth and creamy filling creates a delicious treat that can be enjoyed at any time of the day.

Thanks to its convenient 70g individual size, it is perfect for breakfast, afternoon tea, or whenever you are craving a sweet snack. Inspired by Japanese bakery traditions, this speciality is sure to delight lovers of smooth and creamy flavours.

Information

Brand: TOKIMEKI

Country of Origin: Japan

Unit: Pack

Net Weight: 70g

Storage: Store in a cool, dry place away from direct sunlight.

Ingredients

Wheat flour, dough (milk, wheat, egg) (modified starch E1412, alcohol, flavoring, thickeners E415, E440), sugar, egg, emulsifier E322 (soy), whey powder (milk), margarine (emulsifier E322 (soy), flavoring (milk, soy)), baker’s yeast, isomerized sugar, salt, baker’s yeast from germinated brown rice (wheat).

Nutritional values

Average nutritional values (per 100 g):
Energy: 1382 kJ / 329 kcal
Fat: 12.6 g
of which saturated fatty acids: 5.5 g
Carbohydrates: 46.6 g
of which sugars: 20.6 g
Protein: 7.6 g
Salt: 0.4 g

Instructions for use

Ready to eat. Open the package and enjoy this Japanese bread filled with Hokkaido cream as it is. Perfect for breakfast, an afternoon snack, or a delicious break.

Best before

31/12/2026
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Japanese Bread Filled with Hokkaido Cream - TOKIMEKI - 70g

CHF 3.50
CHF 5.00 100g

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