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Khao Soi Curry Paste – MAE NOI – 80g

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CHF 2.90
CHF 3.63 100g

Product Description

Discover the authenticity of Northern Thailand with Khao Soi Mae Noi curry paste, specially designed to easily prepare one of Chiang Mai's most iconic dishes. This traditional recipe combines aromatic spices, a hint of chili, and a rich, flavorful base to create a creamy and fragrant curry noodle soup.

Perfect for lovers of authentic Thai cuisine, this ready-to-use paste allows you to make homemade Khao Soi in just a few minutes. Simply add coconut milk, noodles, and your favorite protein (chicken, tofu, or shrimp) to get a delicious dish worthy of a restaurant.

Information

Marques: MAE NOI

Pays/Région d'origine: THAILAND

Unité: Paquet

Poids: 80g

Conservation: Conservez dans un endroit frais et sec, à l'abri de la lumière directe du soleil.

Ingredients

Chilli 20%, onion 20%, garlic 17%, lemongrass 14%, spices (coriander seeds, cumin, cinnamon, pepper, cardamom, turmeric) 10%, palm oil 10%, iodized salt 9%, acidity regulator (E330)

Nutritional values

NUTRITIONAL VALUES (per 100g)

Energy: 1217 kJ / 291 kcal
Fat: 21 g
– of which saturated fatty acids: 0 g
Carbohydrates: 21.8 g
– of which sugars: 6.3 g
Proteins: 3.6 g
Salt: 9.2 g

Instructions for use

  • Sauté one sachet of curry paste with 700g of your chosen meat for about 15 minutes.
  • Add 500ml of coconut milk and 1500ml of water, then bring to a boil.
  • Simmer until the meat is tender (approximately 1 to 2 hours).
  • Season to taste with salt and sugar.
    Serve with noodles and condiments.
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Khao Soi Curry Paste – MAE NOI – 80g

CHF 2.90
CHF 3.63 100g

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