Volcano Chicken Carbonara Noodles - PALDO - 130 g

Brands: PALDO

Country/Region of Origin: Korea

Unit: Pack

Weight: 130g

Storage: Store in a cool, dry place away from direct sunlight.

Noodles: enriched wheat flour, modified starch (potato, tapioca), palm oil, wheat gluten, salt, emulsifier (sunflower oil, soy lecithin), alkaline agents (potassium carbonate, sodium carbonate, sodium phosphate), guar gum, sodium phosphate, canola oil

Sauce: soy sauce (soy, wheat, salt), sugar, flavor enhancer (monosodium glutamate), water, red chili paste powder (soy), yeast extract, grilled chicken flavor powder, spicy oil, red pepper seasoning, salt, artificial chicken broth flavor powder, modified starch (tapioca), garlic extract, artificial chicken flavor powder, palm oil, onion, paprika, flavor enhancers (disodium inosinate, disodium guanylate), red chili powder, black pepper powder, red chili seed oil powder, onion extract, garlic oil, tea extract, corn sugar, citric acid, curry powder (turmeric, coriander, cumin), xanthan gum powder

Powder: sugar, whole milk powder, milk powder, maltodextrin, salt, anhydrous dextrose, sodium caseinate (milk), coconut oil, cheese powder (milk), butter flavor powder, modified starch (tapioca), parsley flakes, calcium phosphate, soybean oil, garlic powder, black pepper powder, anticaking agent (sodium carbonate)

Nutrition facts for 100g
Energy: 1713 kJ
Protein: 9.2 g
Fat: 13.1 g
of which saturated fatty acids: 6.2 g
Trans fatty acids: 0 g
Polyunsaturated fatty acids: 1.6 g
Monounsaturated fatty acids: 4.7 g
Cholesterol: 3.7 mg
Carbohydrates: 63.1 g
of which sugars: 6.9 g
Dietary fiber: 2.3 g
Sodium: 1100 mg

1. Cook the noodles in 600 ml of boiling water for about 4 to 5 minutes.
   
2. Drain almost all the water, keeping a few tablespoons for a creamier sauce.
   
3. Add the Volcano Carbonara sauce and mix well until the noodles are well coated.
   
4. Enjoy immediately.
   

💡 Gourmet tip

Add a soft-boiled egg, some mozzarella, or green onions for an even creamier and more flavorful Korean street food style 🔥