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Vinegar Vegetables - NGỌC LIÊN - 430g

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CHF 3.95
CHF 0.92 100g

Product Description

Ngoc Lien Pickled Vegetables as vegi Dua mon Hue are traditionally pickled to retain their natural flavor. Each piece is a harmonious blend of mildly spicy chili, fragrant garlic and a unique aroma of fish sauce, resulting in a crunchy and tangy taste that many Vietnamese people enjoy. These pickled vegetables are perfect to accompany rich dishes, making meals more enjoyable and less greasy.

Information

Brands: NGỌC LIÊN
Country/Region of origin: VIETNAM
Unit: pot
Weight: 430g

Use: Ready to eat, Ngọc Liên marinated vegetables can be enjoyed with cold meats, traditional Vietnamese dishes such as banh chung, gio xao, thit dong, or simply with rice.

Storage: Store in a cool, dry place, away from direct sunlight. Refrigerate after opening.

Ingredients

Papaye, radis, sauce de poisson, sucre, carotte, poireau, concombre, ail, vinaigre, eau, glutamate monosodique (E621), édulcorants : acésulfame K (E950), aspartame (E951), conservateurs : benzoate de sodium (E211), sorbate de potassium (E202), métabisulfite de sodium (E223).

Nutritional values

Valeurs nutritionnelles moyennes (pour 100g) :

Énergie : 711,7 kJ / 170,0 kcal

Matières grasses : 0,2 g
  - dont acides gras saturés : 0 g

Glucides : 39 g
  - dont sucres : 45 g

Protéines : 4 g

Sel : 5 g

Instructions for use

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Vinegar Vegetables - NGỌC LIÊN - 430g

CHF 3.95
CHF 0.92 100g

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