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    Quick Cooking Noodles - Yazhousheng - 500g

    CHF 3.65
    CHF 0.73  per  100g
    Tax included.

    Product Description

    YASHOUSHENG instant noodles are made from wheat flour and eggs. In Chinese and Indonesian cuisines, egg noodles are prized for their full, rich flavor.

    Information

    Brands: YASHOUSHENG
    Country/Region of Origin: China
    Unit: Pack
    Weight: 500g
    Usage: Cook the noodles in boiling water for 3 to 5 minutes, then drain. They can be used in stir-fries, soups or served with a sauce.
    Stir-fried noodles: Soak the noodles in boiling water for about 3 minutes, then drain. Stir-fry with the cooked ingredients for 1 to 2 minutes and serve.
    Soup Noodles: Soak noodles in hot broth of your choice for 3 to 5 minutes, then serve.
    Mixed Noodles: Soak noodles in boiling water for 3-5 minutes, drain, then toss with your favorite seasonings and enjoy.
    Fondue Noodles: Soak noodles in hot fondue broth for 3 to 5 minutes, then enjoy.
    Storage: Store in a cool, dry place away from direct sunlight.

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    Quick Cooking Noodles - Yazhousheng - 500g

    CHF 3.65
    CHF 0.73  per  100g

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