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  • Quick Cooking Noodles - Yazhousheng - 500g

    Quick-cooking noodles - Yazhousheng - 500g

    CHF 2.80
    CHF 0.56 100g
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    Product Description

    YASHOUSHENG instant noodles are made from wheat flour and eggs. In Chinese and Indonesian cuisines, egg noodles are prized for their full, rich flavor.

    Information

    Brands: YASHOUSHENG
    Country/Region of Origin: China
    Unit: Pack
    Weight: 500g
    Usage: Cook the noodles in boiling water for 3 to 5 minutes, then drain. They can be used in stir-fries, soups or served with a sauce.
    Stir-fried noodles: Soak the noodles in boiling water for about 3 minutes, then drain. Stir-fry with the cooked ingredients for 1 to 2 minutes and serve.
    Soup Noodles: Soak noodles in hot broth of your choice for 3 to 5 minutes, then serve.
    Mixed Noodles: Soak noodles in boiling water for 3-5 minutes, drain, then toss with your favorite seasonings and enjoy.
    Fondue Noodles: Soak noodles in hot fondue broth for 3 to 5 minutes, then enjoy.
    Storage: Store in a cool, dry place away from direct sunlight.
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    Quick-cooking noodles - Yazhousheng - 500g

    CHF 2.80
    CHF 0.56 100g

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