Akitakomachi sushi rice - AKAFUJI - 2kg

Prized for its crispness after cooking and subtle aroma, Akitakomachi rice is one of Japan's culinary treasures. Grown in the northern Akita Prefecture, renowned for the quality of its rice paddies, this rice offers a light, slightly sticky texture, ideal for making sushi and onigiri.

Versatile and refined, it also pairs wonderfully with garnished dishes like donburi or simply enjoyed on its own. Its aromatic richness and authentic taste will transport you directly to the heart of traditional Japan.

Bring Akitakomachi AKAFUJI rice to your table – an exceptional rice, a symbol of Japanese know-how and gastronomy.

Order amount → Delivery costs

• 0 CHF to 19.99 CHF → 11.90 CHF
  
• 20 CHF to 59.99 → 9.90 CHF
  
• 60 CHF to 88.99 CHF → 6.90 CHF
  
• From 89 CHF → Free