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Sweet cooking sake - Hon Mirin Junryo - TAKARA SHUZO - 500ml

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CHF 14.95
CHF 2.99 100ml

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Product Description

TAKARA SHUZO Sweet Cooking Sake is a traditional Japanese culinary condiment, primarily made with rice and wine. This cooking sake, widely used in Japan and beyond, adds a touch of umami sweetness to your dishes, while imparting a bright, appetizing color. It offers both delicious flavor and an alluring visual appeal.

Information

Brands: TAKARA SHUZO
Country/Region of Origin: Japan
Unit: Bottle
Weight: 500ml
Use: Perfect for marinating, cooking or deglazing, adding umami sweetness and brightness to sauces, soups and stews, such as teriyaki or sushi.
Storage: Store in a cool, dry place away from direct sunlight.

Ingredients

Sticky rice,Rice, Alcohol, Maltose syrup.

(Alcohol content: 15%)

Nutritional values

For 100 ml:

Energy: 1616 kJ / 386 kcal

Fat: 0 g

of which saturated fatty acids: 0 g

Carbohydrates: 60 g

of which sugars: 60 g

Protein: 0.1 g

Salt: 0.3 g

Instructions for use

Best before

30/11/2026
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Sweet cooking sake - Hon Mirin Junryo - TAKARA SHUZO - 500ml

CHF 14.95
CHF 2.99 100ml

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