Chili Bean Sauce (Toban Djan) - LEE KUM KEE - 368g

CHF 5.20

CHF 1.41 100g

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Product Description

LEE KUM KEE Chili Bean Sauce (Toban Djan) is an essential ingredient in Chinese cuisine. Made with fermented soybeans and chilipeppers , it offers a spicy, umami flavor that's perfect for spicing up your dishes.

🔥 Perfect for:
✔️ Season stir-fries, soups and stews
✔️ Marinate meats and vegetables
✔️ Bring an authentic touch to your recipes

A must-have for Asian cuisine lovers!

Information

Brands: LEE KUM KEE
Country/Region of Origin: China
Unit: Can
Weight: 368g
Storage: Store in a cool, dry place away from sunlight.

How much does delivery cost?

Order amount

0 CHF to 59.99 CHF → 9.90 CHF
60 CHF to 89.99 CHF → 6.90 CHF
From 90 CHF → Fr

Ingredients

Chili pepper,fermented bean paste, water, salt, sugar,soy sauce, garlic, vinegar, corn starch, flavor enhancer (E621), thickener (E415), preservative (E202).

Valeurs nutritives

Valeurs nutritionnelles pour 100 g
Énergie : 502 kJ / 120 kcal
Matières grasses : 0 g
dont acides gras saturés : 0 g
Glucides : 28 g
dont sucres : 25 g
Protéines : 1 g
Sel : 15 g
Fibres alimentaires : 0 g

Mode d'emploi

Add a spoonful of Chili Bean Sauce (Toban Djan) to your stir-fries, soups or marinades to enhance their flavor with a spicy and umami touch.

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