Mini fish sauce - SQUID - 60 ml
The famous SQUID fish sauce, an essential reference in Asian cuisine. Made from fermented anchovies, it is appreciated for its balanced, salty, deep, and umami-rich taste.
Its mini 60ml format is ideal for discovering this great classic or always having it on hand, without cluttering your kitchen.
🍽️ How to use it?
A discreet but powerful ally in the kitchen:
- Enhance a homemade sauce like nuoc mam
- Add depth to fried rice or stir-fried noodles
- Season meats, seafood, or tofu
- Bring an umami touch to soups and broths
💡 Tip
It's the secret to many Asian dishes: even a small amount is enough to bring depth and authentic flavor.

Mini fish sauce - SQUID - 60 ml