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  • Sauce pour rouleaux de printemps - DOUBLE PANDA - 500ml

    Fish sauce - nuoc mam - SQUID - 725ml

    CHF 6.95
    CHF 1.39 100ml
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    Product Description

    SQUID nuoc mam fish sauce is a fish sauce of Thai origin, ideal for seasoning salads, kimchi and especially spring rolls. This fish sauce has a more intense and saltier flavor than traditional fish sauce.

    Information

    Brands: DOUBLE PANDA

    Country/Region of Origin: Vietnam

    Unit: Bottle

    Weight: 500ml

    Usage: Pour a sufficient amount ofSauce for spring rollsin a small bowl and use as a dip to accompany your spring rolls. You can add chopped garlic, chilli or a little lemon juice to enhance the flavours. Best eaten fresh to intensify the freshness and savoury taste of the dish.

    Storage: Store in a cool, dry place, away from direct sunlight.
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    Fish sauce - nuoc mam - SQUID - 725ml

    CHF 6.95
    CHF 1.39 100ml

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