Yamagen Marudaizu Shoyu soy sauce - 1L
In stock!
CHF 11.90
CHF 1.19
per
100ml
This is a traditional Japanese soy sauce , made from whole soybeans (marudaizu), water, wheat, and salt, then slowly fermented to develop a rich, balanced flavor. It offers a deep, slightly sweet, and highly aromatic umami flavor, ideal for enhancing Japanese dishes such as sashimi, soups, marinades, or stir-fries.
30/04/2027

Yamagen Marudaizu Shoyu soy sauce - 1L
CHF 11.90
CHF 1.19
per
100ml