Tapioca Starch - COCK - 400g

Tapioca COCK starch is a type of starch produced from the cassava root (tapioca). White in color, fine and silky, it easily passes through the mesh of a sieve without forming lumps. Once cooked, it becomes transparent and its texture becomes thick, sticky and very elastic. It is used in particular to thicken sauces or soups, in the preparation of fried dishes, pastries, or even breads, ...