NoodlesLuo Ba Wang- LBW - 306g

Brands:LBW
Country/Region of origin:CHINA
Unit:pack
Weight:306g
Usage: Put the rice noodles in a saucepan with 500 ml of cold waterand bring to a boil. Cook the rice noodles for 5 to 8 minutes, then remove them.

Then add 500 ml of water and bring to the boil again, then add the noodles again.Cook until they can be pinched with chopsticks.

Then pour in the packet of soup.Add ingredients in the bag such as bamboo sprouts, green bamboo shoots or mushrooms to the pan.

Finally, add the bag of peanuts and dry tofu.You can also add vegetables or other ingredients according to your preference.
Enjoy the delicious Luo Ba Wang rice noodles.
Conservation:Store in a cool, dry place, away from direct sunlight.

Rice Noodles: Rice (55%), Corn Starch (20%), Wheat Starch (20%), Water.
Soup Bag: Water, Soup, Soybean Oil, Tomato, Salt, Spices, Monosodium Glutamate, Sugar
Candy, Ginger, Potassium Sorbate
Tomato Bag: Soybean Oil, Tomatoes, Salt, Spices, Monosodium Glutamate, Edible Essence,
Potassium Sorbate
Marinated Long Bean: Marinated Long Bean (Long Bean, Water, Salt, Potassium Sorbate), Water,
Black Fungus, Soybean Oil, Chili Pepper, Salt, Vinegar, Monosodium Glutamate.
Marinated Bamboo Shoots Bag: Marinated Bamboo Shoots (Bamboo Shoots, Water, Salt,
Potassium Sorbate), Soybean Oil, Chili Pepper, Monosodium Glutamate.
Chili Oil Sachet: Soybean Oil, Chili Pepper, Spices.
Soybean Curd Bag: Soybean Curd (Soybeans, Water), Soybean Oil.
Peanut Bag: Peanut, Soybean Oil.