Complete Seafood Udon Noodle Kit

Brands: ALLGROO
Country/Region of Origin: Korea
Unit: Package
Weight: 690g
Storage: Store in a cool, dry place away from direct sunlight.

Noodles(WHEAT flour, water, modified tapioca starch, salt,wheat gluten, acidity regulator: lactic acid (E270); vegetable oil (soybean oil, emulsifiers: E322 [contains SOY], E471)),

Seasoning (liquid): water, salt, tuna (KATSUOBUSHI), glucose-fructose syrup, glucose, cane sugar, oligosaccharides, alcohol,soy sauce(water,SOYBEANS,WHEAT, salt), squid extract, sugar, flavor enhancers: monosodium glutamate (E621), disodium ribonucleotides (E635), glycine and its sodium salts (E640), seaweed, anchovy extract, grapefruit seed extract,

Seasoning (powder): squid spice powder (salt,squid, glucose syrup), glucose, soy spice powder (SOYBEANS,WHEAT, salt, maltodextrin), tuna powder (tuna powder, extract ofTUNA), soy sauce seasoning (soy sauce[water,SOYBEANS,WHEAT, salt], oil ofSOY, emulsifiers: E414, E471),

Tempura balls(WHEAT flour, palm oil, sugar, onions, salt,soy sauce[water,SOYBEANS,WHEAT, salt]), acidity regulators: sodium phosphates (E339), diphosphates (E450), sodium carbonate (E500), potassium carbonate (E501),

Brown seaweed, red chili powder,SHRIMP, colors: real carmine (E120), ammonia caramel (E150c), carrots, spring onions, black pepper, seaweed, flavor enhancer: monosodium glutamate (E621), anti-caking agent: silicon dioxide (E551), paprika, garlic powder.

Nutritional values per 100 g:
Energy: 608 kJ / 144 kcal

Fat: 2.2 g

of which saturated fatty acids: 0.1 g

Carbohydrates: 26 g

of which sugars: 0.5 g

Protein: 5 g

Salt: 1.6 g

Cook the noodles for 2 minutes, then toss with the seasonings – and your snack is ready to serve!