Japanese Haraya Taiyaki Fish Shaped Cake with Matcha - 5 pcs

Brands: Haraya
Country/Region of origin: Japan
Unit: Box
Weight: 200g
Conservation: Store in a cool, dry place away from sunlight.

Dough (sugar, vegetable fats (palm oil), maltose, dextrin, matcha, WHEY protein, skimmed MILK powder, WHEAT flour, dried EGG white, salt), EGG, WHEAT flour, sugar, vegetable fats (palm oil), oligosaccharide, corn syrup, honey, reduced syrup, sweetener (E420), modified starch, humectant (E422), emulsifier (E322), raising agent, flavoring, polysaccharide thickener, sodium caseinate (MILK), pH regulator, colorant [(beta-carotene) (E160a)], antioxidants (E306).

Nutritional values per 100 g:
Energy: 1394 kJ / 333 kcal
Fat: 7.8 g
of which saturated fat: 5.9 g
Carbohydrates: 58.5 g
of which sugars: 56.4 g
Protein: 6.9 g
Sodium (salt): 0.15 g

🍴Delicious ways to enjoy

Microwave

When heated in the microwave, the product becomes softer and tastier.

• 
  Remove from bag.
  
• 
  Heating time (approx.):
  
  
  600W → 10 seconds
  
  
  500W → 15 seconds
  
  
  
• 
  Be careful not to overheat.
  

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Toaster oven

Reheated in a toaster oven, the exterior of the dough becomes crispy for a different texture.

• 
  Heating time (approx.): 30 seconds
  
• 
  Remove from bag before heating.
  
• 
  Be careful not to overheat.
  

⸻

Fridge

Let it cool for a while in the refrigerator before tasting to enjoy a different taste.