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    Pad Thai Sauce - PORKWAN - 225g

    CHF 4.50
    CHF 2.00  per  100g
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    Product Description

    Porkwan Pad Thai Sauce is a versatile sauce used in Thai cuisine to make Pad Thai, a popular stir-fried noodle dish known for its sweet, sour, and slightly spicy flavors. This ready-to-use sauce combines tamarind, fish sauce, palm sugar, vinegar, garlic, and chili pepper, giving it an authentic flavor profile that is essential to Pad Thai.

    The sauce offers a balanced sweetness with a hint of acidity, complemented by a slight spiciness that can be adjusted according to personal preference. It enhances the flavor of stir-fried noodles, shrimp, tofu and vegetables, creating a delicious and authentic Thai culinary experience.

    Information

    Brands: PORKWAN
    Country/Region of origin: THAILAND
    Unit: pot
    Weight: 225g

    Usage: Ideal for making Pad Thai, this sauce is added to stir-fried noodles, shrimp, tofu and vegetables for an authentic Thai flavor. Adjust the spiciness to your preference.

    Storage: Store in a cool, dry place, away from direct sunlight.

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    Pad Thai Sauce - PORKWAN - 225g

    CHF 4.50
    CHF 2.00  per  100g

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