Kurumazaka Yamahai Junmai Daiginjo sake – 16% vol - 720ml

This exceptional sake is crafted using the traditional Yamahai method, an artisanal process that promotes a slower, natural fermentation. This technique imparts a unique aromatic depth to the sake, which is rich, complex, and subtly acidic. Classified as Junmai Daiginjo , it is produced using rice polished to over 50%, guaranteeing remarkable purity and finesse.

On the palate, Kurumazaka Yamahai Junmai Daiginjo is distinguished by its silky texture and balanced flavors of sweetness and vibrancy. Subtle notes of ripe fruit, fresh herbs, and roasted nuts linger in a long, harmonious finish. It is a refined sake, both elegant and expressive.

Ideal served chilled or slightly warm, it pairs perfectly with sushi, sashimi, grilled fish, or dishes featuring poultry and mild cheese. This sake invites you on a true culinary journey, blending Japanese tradition with contemporary pleasure.

Order amount → Delivery costs

• 0 CHF to 29.99 CHF → 11.90 CHF
  
• 30 CHF to 59.99 → 9.90 CHF
  
• 60 CHF to 88.99 CHF → 7.90 CHF
  
• From 89 CHF → Free