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Garlic & Chili Dipping Sauce for Spring Rolls – THANH HA – 500 ml

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CHF 8.50
CHF 1.70 100ml

Product Description

THANH HA Garlic & Chili Dipping Sauce is a ready-to-use Vietnamese condiment made from fish sauce blended with garlic and chili. Its well-balanced combination of salty, sweet, tangy, and mildly spicy flavors makes it the perfect accompaniment to a wide variety of traditional Vietnamese dishes.

This versatile sauce pairs wonderfully with fresh spring rolls, fried spring rolls (nems), dumplings, grilled meats, seafood, salads, rice vermicelli, and many other Asian specialties. It can also be used as a dipping sauce or to enhance the flavor of your favorite recipes.

Convenient and ready to serve, this authentic Vietnamese sauce brings the traditional taste of Vietnam to your table and is an essential pantry staple for lovers of Asian cuisine.

Information

Brand: THANH HA

Country of Origin: Vietnam

Unit: Bottle

Net Content: 500 ml

Storage: Store in a cool, dry place away from direct sunlight.

Ingredients

Water, sugar, FISH sauce 17% (ANCHOVIES, salt, water), garlic 2%, chilli 2%, vinegar, flavour enhancer: E621, preservative: E202, antioxidant: E300.

Nutritional values

Nutrition Information (per 100 ml)
Nutrition Per 100 ml
Energy 439 kJ / 105 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 24 g
of which sugars 24 g
Protein 1.9 g
Salt 6.5 g

Instructions for use

Ready to use. Perfect as a dipping sauce for spring rolls, fresh spring rolls, fritters, grilled meats, seafood and a wide variety of Vietnamese dishes.

Best before

02/08/2027
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Garlic & Chili Dipping Sauce for Spring Rolls – THANH HA – 500 ml

CHF 8.50
CHF 1.70 100ml

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