Rice Syrup – CHUNG JUNG ONE – 700g

CHUNG JUNG ONE rice syrup is one of those versatile ingredients that quickly earns a place in your kitchen. With its syrupy texture and delicate sweetness, it adds a touch of sweetness while giving sauces, marinades and Korean dishes an appetising glossy finish.

Highly versatile, it can be used to prepare a sauce for tteokbokki, season marinated meat or glaze vegetables, as well as to sweeten a dressing or certain desserts. A handy staple for exploring Korean cuisine and easily balancing sweet and savoury flavours at home.