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Tamarind paste - PORKWAN - 227g

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CHF 3.50
CHF 1.54  per  100g

Product Description

Porkwan Tamarind Paste is a versatile ingredient essential to Thai cuisine, known for its ability to infuse dishes with a fresh, sweet and sour flavor. This tamarind paste is made from 55% tamarind pulp mixed with water and preserved with E223 (sulphites), ensuring its longevity and freshness.

Tamarind paste is widely used in Thai cuisine to add a tangy, fruity note that enhances the complexity of flavors in various dishes. It is a key ingredient in Thai curries, soups, sauces and marinades, and offers a distinctive taste that is appreciated by cooking enthusiasts.

Information

Brands: PORKWAN
Country/Region of origin: THAILAND
Unit: pot
Weight: 227g

Use: Stir into curries, soups, sauces and marinades for a sweet and tangy flavor.

Storage: Store in a cool, dry place away from direct light. Refrigerate after opening and consume within 60 days.

Ingredients

Tamarind (55%), Water, Preservative (E223)

Nutritional values

Per 100 g:
Energy: 397 kJ / 95 kcal

Protein: 1.0 g

Total fat: 0 g

of which saturated fatty acids: 0 g

Carbohydrates: 22.6 g

of which sugars: 10.5 g

Sodium: 316 mg

Instructions for use

Best before

22/07/2027
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Tamarind paste - PORKWAN - 227g

CHF 3.50
CHF 1.54  per  100g

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