HOMEMADE RECIPES result Cuisine vietnamienne

Discover the secret to a Vietnamese beef salad bursting with freshness and flavor! Imagine tender beef fillet, lightly seared over high heat, paired with the light acidity of green mango, the crisp texture of cucumber, and the delicate aroma of fresh herbs like coriander, mint, or Thai basil... All topped off with a homemade nuoc mam sauce that's sweet, savory, and tangy.

Sweet and sour chicken is one of the most popular fried dishes, loved for its crispy texture and tamarind sauce that perfectly balances sweetness and acidity. The chicken is golden brown on the outside, tender and juicy on the inside… A real treat! Follow Hello Asia en cuisine to easily make this iconic recipe at home.

Mango smoothies are one of the most popular summer drinks thanks to their natural sweetness, freshness, and nutritional benefits. By combining ripe mango, coconut milk, ice cubes, and a few variations like mint or orange juice, you can create a drink that's as tasty as it is colorful in just a few minutes. Follow this super-simple recipe with HelloAsia!

Stir-fried dried tofu with mushrooms is a light yet flavorful vegetarian dish. The combination of crispy dried tofu, naturally sweet mushrooms, and a savory sauce creates an irresistible dish that's easy to make at home. Discover this simple recipe with HelloAsia and easy-to-find ingredients!

Braised pork with egg is a familiar dish at Vietnamese family meals, especially during Tet (Lunar New Year). With its attractive color, rich flavor, and melting tenderness, this dish is always a favorite with everyone. Let's discover this simple and delicious recipe for braised pork with egg!