HOMEMADE RECIPES result Cuisine asiatique

Mango smoothies are one of the most popular summer drinks thanks to their natural sweetness, freshness, and nutritional benefits. By combining ripe mango, coconut milk, ice cubes, and a few variations like mint or orange juice, you can create a drink that's as tasty as it is colorful in just a few minutes. Follow this super-simple recipe with HelloAsia!

Soy sauce, also known as shoyu or tamari, is an essential condiment in Asian cuisine. However, each country—Japan, China, and Korea—has its own variations of soy sauce, each with specific flavors and uses. Understanding these differences will enhance your cooking skills and enrich your dining experience.

Discover our recipe for beef curry with eggplant, easy and delicious! Want a spicy dish, rich in flavors, and simple to prepare? This beef curry with eggplant, enhanced by red curry paste and softened by coconut milk, is a perfect option. Accompanied by jasmine rice or ST25, this dish will seduce your taste buds.

Instant noodle dish combined with Korean kimchi is a perfect fusion of the rich flavor of noodles and the tangy and spicy taste of kimchi. It is an iconic dish of Korean cuisine.

Not only can restaurants create delicious Japanese Okonomiyaki pancakes, but you can also make them very easily at home. The definition of “homemade pancake” will be one that you create yourself by following the “authentically Japanese” recipe offered by Hello Asia .